Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
1 cup
Energy
618 kj
148 kcal
Protein
6.72g
Fat
5.9g
Saturated Fat
1.747g
Polyunsaturated Fat
1.279g
Monounsaturated Fat
2.608g
Cholesterol
10mg
Carbohydrates
17.29g
Sugar
2.9g
Fibre
1.5g
Sodium
1857mg
Potassium
330mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (46%)
Fat (36%)
Protein (18%)
|
|
*Based on an RDI of 2000 calories
Photos
|
|
Nutritional Summary:
Cals
148
|
|
Fat
5.9g
|
|
Carbs
17.29g
|
|
Prot
6.72g
|
There are 148 calories in 1 cup of Vegetable Chicken or Turkey Soup (Undiluted, Canned). |
Calorie Breakdown: 36% fat, 46% carbs, 18% prot. |
Common serving sizes:
Related types of Chicken Soup:
Related types of Soups:
See also:
|
|
Food Search
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.