| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
872 kj
208 kcal
Protein
6.4g
Fat
7.88g
Saturated Fat
1.095g
Trans Fat
0.02g
Polyunsaturated Fat
4.024g
Monounsaturated Fat
2.194g
Cholesterol
0mg
Carbohydrates
29.74g
Sugar
6.46g
Fibre
6.4g
Sodium
523mg
Potassium
545mg
Last updated: 12 May 20 06:58 AM
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Calorie Breakdown:
Carbohydrate (55%)
Fat (33%)
Protein (12%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
208
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Fat
7.88g
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Carbs
29.74g
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Prot
6.4g
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| There are 208 calories in 1 cup of Vegetable Curry. |
| Calorie Breakdown: 33% fat, 55% carbs, 12% prot. |
Common serving sizes:
Related types of Curries:
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