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Vegetable Soup (Low Sodium, Condensed, Canned)
Sunflower Vegetable Oil (Linoleic Less Than 60%)
Vegetable with Beef Broth (Canned, Condensed)
Hollandaise Sauce (Dry, Dehydrated, with Vegetable Oil)
Vegetable Oil-Butter Spread (Reduced Calorie)
Tomato and Vegetable Juice (Low Sodium)
Tomato Vegetable Soup Mix (Dry, Dehydrated)
Cream of Vegetable Soup (with Equal Volume Water, Dehydrated)
Chunky Chicken Vegetable Soup (Reduced Sodium, Reduced Fat)
Mixed Vegetables (with Salt, Frozen, Drained, Cooked, Boiled)
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