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Minced Beef (95% Lean / 5% Fat, Crumbles, Cooked, Pan-Browned)
Minced Beef (85% Lean / 15% Fat, Crumbles, Cooked, Pan-Browned)
Minced Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned)
Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat)
Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat)
Beef Tip Round (Lean Only, Trimmed to 0 cm Fat)
Lean Minced Beef
Steak (Lean Only Eaten)
Minced Lamb (Cooked, Grilled)
Lamb Liver (Cooked, Braised)
Related searches for: Lean Cuisine Moroccan Lamb with Couscous
lean cuisine rice lean cuisine pasta lean cuisine brown rice
lean cuisine couscous

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