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Beef, Tofu and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes (Mixture)
Fish and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Green Olives
Green Smoothie
Green Cabbage
Green Enchilada Sauce
Cooked Green Peas
Cooked Green Papaya
Cooked Green Tomatoes (from Fresh)
Cooked Green Peas (from Frozen)
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