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Turkey Meat and Skin (Cooked, Roasted)
Turkey Light Meat (Cooked, Roasted, Young Turkey)
Duck Meat (Roasted, Cooked)
Ham (Whole, Cured, Roasted)
Roasted Cashew Nuts
Bread Stuffing (Dry Mix, Commercial)
Toasted Whole Wheat Bread (Commercial)
Rye Roll
Cucumber Pickles (Bread and Butter Pickles)
Oat Bran Bread (Reduced Calorie)
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