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American Cheese (Low Fat, Pasteurised)
Swiss Cheese (Low Fat, Pasteurised)
Cheddar Cheese (Low Sodium, Pasteurised)
Sweet Cucumber Pickle (Low Sodium)
Yellow Sweet Corn (Kernels Cut off Cob, without Salt, Frozen, Drained, Cooked, Boiled)
Yellow Sweet Corn (Kernels on Cob, with Salt, Frozen, Drained, Cooked, Boiled)
White Sweet Corn (Kernels Cut off Cob, without Salt, Drained, Cooked, Boiled)
White Sweet Corn (Kernels Cut off Cob, with Salt, Drained, Cooked, Boiled)
Pea Soup (Low Sodium, with Water)
Chicken Broth Soup (Low Sodium, Canned)
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