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Fruit-Filled Pastry
Chinese Pastry (made with Rice Flour)
Custard or Cream Filled Puff Pastry
Danish Pastry with Nuts
Fried Pastry (Mainly Flour and Water)
Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Potato Knish (Pastry Filled with Potato)
Puff Pastry
Danish Pastry with Fruit
Oriental Pastry (made with Bean or Lotus Seed Paste Filling, Baked)
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