Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
61 to 70 of 1000
Classic Big Bowl without Sauce - Chicken
(Zambrero)
per 1 serving - Calories: 728kcal | Fat: 29.10g | Carbs: 77.10g | Prot: 38.00g
Nutrition Facts
-
Similar
Classic Big Bowl without Sauce - Lamb
(Zambrero)
per 1 serving - Calories: 777kcal | Fat: 32.90g | Carbs: 72.90g | Prot: 45.80g
Nutrition Facts
-
Similar
Classic Big Bowl without Sauce - Cauliflower
(Zambrero)
per 1 serving - Calories: 594kcal | Fat: 24.10g | Carbs: 72.50g | Prot: 19.40g
Nutrition Facts
-
Similar
Small Nachos without Sauce - Chicken
(Zambrero)
per 1 serving - Calories: 496kcal | Fat: 31.90g | Carbs: 32.70g | Prot: 19.10g
Nutrition Facts
-
Similar
Small Nachos without Sauce - Lamb
(Zambrero)
per 1 serving - Calories: 516kcal | Fat: 33.40g | Carbs: 31.00g | Prot: 22.20g
Nutrition Facts
-
Similar
Classic Big Burrito without Sauce - Pork
(Zambrero)
per 1 serving - Calories: 1030kcal | Fat: 37.20g | Carbs: 118.00g | Prot: 49.50g
Nutrition Facts
-
Similar
Big Toasted Burrito without Sauce - Pork
(Zambrero)
per 1 serving - Calories: 1100kcal | Fat: 43.70g | Carbs: 117.00g | Prot: 53.70g
Nutrition Facts
-
Similar
Small Nachos without Sauce - Barbacoa Beef
(Zambrero)
per 1 serving - Calories: 521kcal | Fat: 33.00g | Carbs: 31.20g | Prot: 24.30g
Nutrition Facts
-
Similar
Small Toasted Burrito without Sauce - Chicken
(Zambrero)
per 1 serving - Calories: 578kcal | Fat: 27.70g | Carbs: 56.00g | Prot: 24.90g
Nutrition Facts
-
Similar
Small Toasted Burrito without Sauce - Cauliflower
(Zambrero)
per 1 serving - Calories: 545kcal | Fat: 26.50g | Carbs: 54.90g | Prot: 20.30g
Nutrition Facts
-
Similar
Related searches for:
Zambrero Small Signature Bowl without Sauce - Pork
zambrero
lamb
zambrero
beef
zambrero
chicken
zambrero
pork
Previous
1
2
3
4
5
6
7
8
9
10
11
12
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.