nellcini's Journal, 13 Feb 14

Weigh In record (no journal entry) for 13 February 2014
81 kg Lost so far: 7.8 kg.    Still to go: 1.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 13 February 2014:
1293 kcal Fat: 55.39g | Prot: 64.16g | Carbs: 136.57g.   Breakfast: IXL Blackberry Fruit Spread, Philadelphia Original Cream Cheese, Western Star Supersoft, Tea with Skimmed Milk, Tip Top Raisin Toast. Lunch: Abbott's Village Bakery Wholemeal Bread, Latina Fresh Italian Tomato & Garlic Pasta Sauce, Fried Egg. Dinner: Woolworths Premium Scotch Fillet, Pine Nuts (Pignolias), Honey Mustard Dressing, Baby Spinach, Feta Cheese, Mixed Salad Greens, Cooked Pumpkin (from Fresh, Fat Added in Cooking). Snacks/Other: Red Velvet Cupcake, Banana Cake with Icing, Tea with Skimmed Milk. more...
2356 kcal Exercise: Housework - 3 hours, Resting - 13 hours, Sleeping - 8 hours. more...
Gaining 3.5 kg a Week

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nellcini's Weight History


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