Weigh In record (no journal entry) for 21 March 2017
|
72.9 kg
Lost so far: 19.8 kg.
Still to go: 1.9 kg.
Diet followed: Reasonably Well.
|
|
1253 kcal
|
Fat: 56.25g | Prot: 126.70g | Carbs: 63.07g.
Breakfast: Lawsons Stone Mill Wholemeal Bread, Subway Avocado, Spinach, Boiled Egg. Lunch: Broccoli, Sweet Potato, Woolworths Premium Scotch Fillet. Dinner: Aldi Kaleslaw Salad Kit, Minced Turkey. Snacks/Other: Walnuts, Shrimp (Cooked), Maxine's Burn Shake, Woolworths Select Frozen Mixed Berries, Blue Diamond Almond Breeze Unsweetened Almond Milk. more...
|
Losing 4.2 kg a Week
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
julie alldridge's Weight History
|