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Nutrition Facts
Serving Size
1 serving
per serve
Energy
576 kj
138 kcal
Protein
2.51g
Fat
8.14g
Saturated Fat
1.16g
Trans Fat
0g
Polyunsaturated Fat
1.28g
Monounsaturated Fat
5.364g
Cholesterol
2mg
Carbohydrates
16.44g
Sugar
7.88g
Fibre
1.6g
Sodium
78mg
Potassium
521mg
Last updated: 11 Sep 21 07:33 PM
7%
of RDI*
(138 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (44%)
 
Fat (49%)
 
Protein (7%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
138
Fat
8.14g
Carbs
16.44g
Prot
2.51g
There are 138 calories in 1 serving of Vegetarian Salad.
Calorie Breakdown: 49% fat, 44% carbs, 7% prot.

Related foods:

Vegetarian Stew
Vegetarian Fillets
Vegetarian Meatloaf or Patties
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Dry Vegetarian Bouillon
Plain or Vegetarian Baked Beans (Canned)
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