| Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
1/2 cup
Energy
306 kj
73 kcal
Protein
3.93g
Fat
3.96g
Saturated Fat
2.275g
Polyunsaturated Fat
0.238g
Monounsaturated Fat
0.991g
Cholesterol
12mg
Carbohydrates
5.51g
Sugar
6.42g
Fibre
0g
Sodium
49mg
Potassium
174mg
Last updated: 04 Feb 08 05:07 AM
|
Calorie Breakdown:
Carbohydrate (30%)
Fat (49%)
Protein (21%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
73
|
|
Fat
3.96g
|
|
Carbs
5.51g
|
|
Prot
3.93g
|
| There are 73 calories in a 1/2 cup of Milk (Whole Milk). |
| Calorie Breakdown: 49% fat, 30% carbs, 21% prot. |
Common serving sizes:
Related types of Milk:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
