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400c breakfast
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1520 kcal
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Fat: 54.46g | Prot: 56.15g | Carbs: 200.00g.
Breakfast: Tomatoes, Yoplait Strawberry Classic Yoghurt, Avocado, Equal Sweetener, Bananas, Farmdale Light Milk, Helga's Gluten Free Wholemeal, Beetroot. Lunch: Green Peas (Frozen), Green String Beans, Carrots, Pumpkin, Potato, Farmdale Light Sour Cream, Broccoli , Roasted Grilled or Baked Chicken Leg. Dinner: Has No Gluten Free Brown Rice Noodles Chicken Flavour, Mission White Corn Tortilla Strips. Snacks/Other: White Grapes. more...
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