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View Diet Calendar, 21 October 2023:
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3797 kcal
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Fat: 244.35g | Prot: 166.93g | Carbs: 232.98g.
Lunch: Carrots , Cooked Green Cabbage, Butter , Olive Oil , Fennel Bulb, Avocado, Beef T-Bone Steak (Trimmed to 0.65 cm Fat) . Dinner: Yumi's Garlic Dip, Frico Maasdam Cheese, Woolworths Lebanese Bread. Snacks/Other: Aldi Dark Chocolate 85%, Well Naturally Almond Chip, Avocado, Mango, Unsweetened Frozen Blueberries, Barambah Organics All Natural Yoghurt , Frozen Cherries, Wicked Sister High Protein Chocolate Pudding. more...
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LowCalorieMallory's Weight History
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