Food database and calorie counter  
Nutrition Facts
Serving Size
1 serving (40 g)
per serve
Energy
222 kj
53 kcal
Protein
5.20g
Fat
3.20g
Saturated Fat
0.900g
Carbohydrates
0.80g
Sodium
420mg
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 08 Oct 23 02:32 PM
3%
of RDI*
(53 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (55%)
 
Protein (39%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
53
Fat
3.2g
Carbs
0.8g
Prot
5.2g
There are 53 calories in 1 serving (40 g) of Berg Chicken Breast Sliced.
Calorie Breakdown: 55% fat, 6% carbs, 39% prot.

Related Chicken from Berg:

Roast Style Chicken Slices
Sliced Chicken
Shaved Chicken Breast
Shredded Chicken Breast
Chicken Breast Schnitzel
Thinly Sliced Chicken

More products from Berg:

Portugese Style Chicken Breast Slices
Cooking Bacon
Triple Smoked Shaved Ham
Chorizo Salami Spicy
Honey Leg Ham
  View all Berg Products

Other types of Chicken:

Chicken Drumstick
Chicken Wing
Chicken Breast
Chicken Thigh
Chicken (Skin Not Eaten)
Chicken
  View More Chicken Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 

Recently Eaten Foods:

Oporto Grilled Chicken Rappa
Berg Portugese Style Chicken Breast Slices
Oporto Kid-O's Grilled Chicken Rappsnacker Meal
Steggles Oven Roasted Chicken Wing Nibbles
Lite n' Easy Crumbed Chicken with Garlic Sauce
Oporto Spicy Chicken Bolas (Large)


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.