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Nutrition Facts
Serving Size
100 g
per serve
Energy
1121 kj
268 kcal
Protein
21.95g
Fat
15.75g
Saturated Fat
4.14g
Polyunsaturated Fat
3.79g
Monounsaturated Fat
6.43g
Cholesterol
86mg
Carbohydrates
8.28g
Fibre
0.3g
Sodium
269mg
Potassium
186mg
Last updated: 04 Feb 08 05:07 AM
13%
of RDI*
(268 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (54%)
 
Protein (33%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
268
Fat
15.75g
Carbs
8.28g
Prot
21.95g
There are 268 calories in 100 grams of Chicken Drumstick Meat and Skin (Battered, Fried, Cooked).
Calorie Breakdown: 54% fat, 13% carbs, 33% prot.

Common serving sizes:

Serving Size Calories
1 unit (yield from 450 g ready-to-cook chicken) 115
1 drumstick, bone removed 193
100 g 268
1 lb 1216

Related types of Fried Chicken:

Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
  View More Fried Chicken Nutritional Info

Related types of Chicken Drumsticks:

Chicken Drumstick Meat and Skin
Fried Chicken Drumstick No Coating
Chicken Drumstick
Roasted Grilled or Baked Chicken Drumstick
Chicken Drumstick Meat
Chicken Drumstick (Skin Not Eaten)
  View More Chicken Drumsticks Nutritional Info
Other related foods
Chicken

See also:

Chicken Meat and Skin (Battered, Fried, Cooked)
Chicken Drumstick Meat and Skin (Roasted, Cooked)
Chicken Drumstick Meat and Skin (Stewed, Cooked)
Chicken Drumstick Meat (Fried, Cooked)
Chicken Light Meat and Skin (Battered, Fried, Cooked)
  View More
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