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Lentils (Sprouted, with Salt, Stir-Fried, Cooked)
Fried Tofu (with Calcium Sulfate)
Veal Liver (Cooked, Pan-Fried)
Chicken Back Meat (Fried, Cooked)
Chicken Drumstick Meat (Fried, Cooked)
Turkey Patties (Breaded, Battered, Fried)
Onion Rings (Breaded and Fried)
Egg Noodles (without Added Salt, Cooked)
Croissant with Egg, Cheese and Bacon
Croissant with Egg, Cheese and Ham
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