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White Potatoes (Flesh and Skin, Baked)
Oriental Pastry (made with Bean or Lotus Seed Paste Filling, Baked)
Red Potatoes (Flesh and Skin, Baked)
Pasta with Meat Sauce
Potatoes (Flesh, without Salt, Baked)
Pasta Salad with Egg
Potatoes (Skin, without Salt, Baked)
Acorn Winter Squash (without Salt, Cooked, Baked)
Pasta with Cheese
Pasta with Cheese and Meat Sauce
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rice quinoa noodles
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