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121 to 130 of 1000
Lamb Curry
per 1 cup - Calories: 257kcal | Fat: 13.83g | Carbs: 3.71g | Prot: 28.23g ,
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Lamb Chop
per 1 small - Calories: 226kcal | Fat: 17.55g | Carbs: 0g | Prot: 15.86g
Other sizes: 1 medium - 342kcal , 1 large - 455kcal , 1 serving - 342kcal ,
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Lamb Trotters
per 100 g - Calories: 149kcal | Fat: 5.03g | Carbs: 0.00g | Prot: 24.22g
Other sizes: 1 cup of diced - 283kcal , 1 serving - 186kcal ,
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Lamb or Mutton Loaf
per 100 g - Calories: 179kcal | Fat: 10.20g | Carbs: 8.21g | Prot: 13.32g
Other sizes: 1 serving - 193kcal , 1 cup - 251kcal , 1 small or thin slice - 154kcal ,
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Stewed Chicken Leg
per 1 medium - Calories: 272kcal | Fat: 16.01g | Carbs: 0g | Prot: 29.96g
Other sizes: 1 small - 225kcal , 1 large - 360kcal , 1 oz, boneless - 62kcal ,
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Lamb Loin (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
per 100 g - Calories: 143kcal | Fat: 5.94g | Carbs: 0.0g | Prot: 20.88g ,
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Lamb Shoulder Blade (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
per 100 g - Calories: 151kcal | Fat: 7.63g | Carbs: 0.0g | Prot: 19.29g ,
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Minced Lamb or Patty
per 100 g - Calories: 281kcal | Fat: 19.49g | Carbs: 0g | Prot: 24.54g
Other sizes: 1 cup of cooked - 346kcal , 1 cup of raw, yield cooked - 433kcal , 1 patty - 216kcal ,
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Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked without Skin, Braised)
per 1 leg, bone and skin removed - Calories: 134kcal | Fat: 4.47g | Carbs: 0.00g | Prot: 21.82g
Other sizes: 1 cup chopped or diced, cooked - 310kcal , 1 unit - 62kcal , 1 lb - 807kcal ,
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Toasted Milk and Honey Bread
per 1 slice - Calories: 72kcal | Fat: 0.54g | Carbs: 14.41g | Prot: 2.05g
Other sizes: 1 serving - 72kcal , 100 g - 287kcal ,
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Brannans Butterflied Lamb Leg Rosemary %26 Honey
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