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141 to 150 of 1000
Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower, Fat Added in Cooking)
per 1 cup - Calories: 88kcal | Fat: 4.06g | Carbs: 12.21g | Prot: 2.83g
Other sizes: 1 serving - 44kcal , 100 g - 60kcal ,
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Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
per 1 cup - Calories: 83kcal | Fat: 0.50g | Carbs: 17.87g | Prot: 4.05g
Other sizes: 1 serving - 42kcal , 100 g - 45kcal ,
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Beef and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
per 1 cup - Calories: 214kcal | Fat: 5.24g | Carbs: 11.29g | Prot: 28.93g
Other sizes: 1 serving - 161kcal , 100 g - 85kcal ,
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Chicken or Turkey and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
per 1 cup - Calories: 146kcal | Fat: 3.90g | Carbs: 11.08g | Prot: 16.93g
Other sizes: 1 serving - 110kcal , 100 g - 90kcal ,
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Gingerbread Cake
per 1 piece - Calories: 263kcal | Fat: 12.14g | Carbs: 36.41g | Prot: 2.89g ,
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Chocolate Cake (without Icing)
per 1 piece - Calories: 340kcal | Fat: 14.34g | Carbs: 50.73g | Prot: 5.04g ,
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Prepared Upside-Down Cake
per 1 piece - Calories: 367kcal | Fat: 13.92g | Carbs: 58.08g | Prot: 4.02g ,
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White Cake (Dry Mix)
per 100 g - Calories: 426kcal | Fat: 10.9g | Carbs: 78.0g | Prot: 4.5g ,
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White Cake (without Icing)
per 100 g - Calories: 357kcal | Fat: 12.4g | Carbs: 57.2g | Prot: 5.4g
Other sizes: 1 cake, 2-layer - 3167kcal , 1 piece - 264kcal ,
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Pie Crust (Frozen, Baked)
per 1 crust, single 23 cm - Calories: 648kcal | Fat: 41.33g | Carbs: 62.50g | Prot: 5.54g
Other sizes: 1 piece - 82kcal , 100 g - 514kcal ,
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Related searches for:
Amy's Kitchen Broccoli & Cheddar Bake
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vegetables
amy's
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