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Grapes (American Type, Slip Skin)
Potatoes (Skin, without Salt, Microwaved)
Quail Meat and Skin
Potato (Flesh and Skin)
Red Potatoes (Flesh and Skin)
Potatoes (Skin, without Salt, Boiled)
Chicken Meat and Skin (Roasting)
Guinea Hen Meat and Skin
Turkey Wing Meat and Skin
Apples without Skin (Cooked, Boiled)
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