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Shrimp (Mixed Species, Moist Heat, Cooked)
Quick Milk Gravy
Quick Grits
Pacific and Jack Mackerel (Mixed Species)
Seatrout (Mixed Species, Cooked, Dry Heat)
Trout (Mixed Species, Cooked, Dry Heat)
Farmed Crayfish (Mixed Species, Cooked, Moist Heat)
Coconut Vegetable Oil
Palm Kernel Vegetable Oil
Teaseed Vegetable Oil
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