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Veal (Lean and Fat Eaten)
Chicken Breast Meat and Skin (Battered, Fried, Cooked)
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
Wild Duck Breast Meat and Skin
Turkey Sausage (Reduced Fat, Cooked)
Veal
Turkey Breast Meat and Skin (Young Hen)
Chicken (Breast or Wing, Breaded and Fried, Light Meat)
Veal Leg (Top Round, Lean Only)
Chicken Breast
Related searches for: Veal Breast Fat (Cooked)
pork beef chicken
lamb veal

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