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Lamb Leg (Sirloin Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Ribs (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Shoulder Whole (Arm and Blade, Trimmed to 0.3 cm Fat, Choice Grade)
Grilled Veal Cutlet or Steak
Spaghetti and Meatballs Dinner (Frozen Meal)
Fried Battered Pork Steak or Cutlet
Lamb Curry
Lamb Chop
Lamb Trotters
Lamb or Mutton Loaf
Related searches for: International Cuisine Lamb Cutlet Dinner
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