Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
71 to 80 of 1000
Muscle Recovery Protein Shake Chocolate Milkshake Flavour
(Musashi)
per 1 serving (375ml) - Calories: 241kcal | Fat: 5.30g | Carbs: 14.00g | Prot: 32.70g
Nutrition Facts
-
Similar
Protein Bar
per 1 medium bar - Calories: 211kcal | Fat: 7.87g | Carbs: 16.48g | Prot: 22.60g
Other sizes: 1 small bar - 106kcal , 100 g - 352kcal , 1 large bar - 264kcal ,
more...
Nutrition Facts
-
Similar
Chocolate Coated Granola Bar
per 1 bar - Calories: 156kcal | Fat: 6.91g | Carbs: 22.03g | Prot: 2.28g
Other sizes: 1 serving - 133kcal , 100 g - 474kcal ,
more...
Nutrition Facts
-
Similar
Chocolate Coated with Coconut Granola Bar
per 100 g - Calories: 531kcal | Fat: 32.2g | Carbs: 55.2g | Prot: 5.2g ,
more...
Nutrition Facts
-
Similar
Milk Chocolate Coated Soft Peanut Butter Granola Bar
per 100 g - Calories: 536kcal | Fat: 31.2g | Carbs: 54.1g | Prot: 9.6g ,
more...
Nutrition Facts
-
Similar
Lo Mein
per 1 cup - Calories: 310kcal | Fat: 12.04g | Carbs: 35.04g | Prot: 14.72g
Other sizes: 1 serving - 310kcal , 100 g - 155kcal ,
more...
Nutrition Facts
-
Similar
Soy Protein Concentrate (Crude, Protein Basis, Produced By Acid Wash)
per 100 g - Calories: 328kcal | Fat: 0.46g | Carbs: 25.41g | Prot: 63.63g ,
more...
Nutrition Facts
-
Similar
Chocolate Chip Crisped Rice Bar
per 1 bar - Calories: 113kcal | Fat: 3.78g | Carbs: 20.44g | Prot: 1.43g ,
more...
Nutrition Facts
-
Similar
Soy Protein Isolate (Potassium Type)
per 100 g - Calories: 326kcal | Fat: 0.53g | Carbs: 10.22g | Prot: 80.69g ,
more...
Nutrition Facts
-
Similar
Milk Chocolate Coated Raisins
per 100 g - Calories: 390kcal | Fat: 14.8g | Carbs: 68.3g | Prot: 4.1g
Other sizes: 1 cup - 702kcal , 10 pieces - 39kcal ,
more...
Nutrition Facts
-
Similar
Previous
...
2
3
4
5
6
7
8
9
10
11
12
13
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.