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Chicken Dark Meat (Roasted, Cooked)
Chicken Dark Meat (Stewed, Cooked)
Pork and Beef Luncheon Sausage
Bison Ribeye (Lean Only, Trimmed to 0 cm Fat)
Turkey Breast Meat
Meat Turnover with Gravy
Turkey Ham Thigh Meat (Cured)
Meat Filled Ravioli with Tomato Sauce or Meat Sauce
Turkey Roll (Light Meat)
Meat Filled Ravioli with Tomato Sauce or Meat Sauce (Canned)
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