Peppercorn Food Company South African Style Boerewors Calories and Nutritional Information

Food Search

81 to 90 of 953

per 1 patty - Calories: 121kcal | Fat: 8.07g | Carbs: 3.78g | Prot: 8.21g
Other sizes: 1 serving - 121kcal , 1 cup - 247kcal , 100 g - 141kcal , more... Nutrition Facts - Similar

Pork Egg Foo Yung

per 1 patty - Calories: 125kcal | Fat: 8.38g | Carbs: 3.78g | Prot: 8.42g
Other sizes: 1 serving - 125kcal , 1 cup - 254kcal , 100 g - 145kcal , more... Nutrition Facts - Similar

Shrimp Egg Foo Yung

per 1 serving - Calories: 151kcal | Fat: 11.86g | Carbs: 3.10g | Prot: 8.01g
Other sizes: 1 cup - 308kcal , 1 patty - 151kcal , 100 g - 176kcal , more... Nutrition Facts - Similar

African Sauce (Lord of The Fries)

per 1 serving (70g) - Calories: 251kcal | Fat: 24.00g | Carbs: 0.00g | Prot: 2.20g Nutrition Facts - Similar

Egg Foo Yung

per 1 patty - Calories: 113kcal | Fat: 8.35g | Carbs: 3.10g | Prot: 6.49g
Other sizes: 1 cup - 229kcal , 1 serving - 113kcal , 100 g - 131kcal , more... Nutrition Facts - Similar

Beef Egg Foo Yung

per 1 patty - Calories: 120kcal | Fat: 8.08g | Carbs: 3.32g | Prot: 8.25g
Other sizes: 1 cup - 243kcal , 1 serving - 120kcal , 100 g - 139kcal , more... Nutrition Facts - Similar

Yong Tau Foo Soup

per 1 cup - Calories: 198kcal | Fat: 9.85g | Carbs: 15.04g | Prot: 15.17g
Other sizes: 1 serving - 165kcal , 100 g - 83kcal , more... Nutrition Facts - Similar

South West Ranch (Paul Newman's Own)

per 1 tbsp (20ml) - Calories: 100kcal | Fat: 10.40g | Carbs: 1.90g | Prot: 0.30g Nutrition Facts - Similar

Deep South Chilli (Core Power Foods)

per 1 serving (350g) - Calories: 416kcal | Fat: 7.70g | Carbs: 43.10g | Prot: 40.00g Nutrition Facts - Similar

South Atlantic Flathead (Birds Eye)

per 100g - Calories: 197kcal | Fat: 7.90g | Carbs: 18.70g | Prot: 12.10g Nutrition Facts - Similar

Previous ... 3 4 5 6 7 8 9 10 11 12 13 14 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.