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91 to 100 of 1000
Vegetable with Beef Broth (Canned, Condensed)
per 1 cup - Calories: 162kcal | Fat: 3.84g | Carbs: 26.32g | Prot: 5.95g
Other sizes: 1 can - 197kcal , 100 g - 66kcal ,
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Nutrition Facts
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Hollandaise Sauce (Dry, Dehydrated, with Vegetable Oil)
per 1 cup - Calories: 64kcal | Fat: 1.58g | Carbs: 10.62g | Prot: 2.34g
Other sizes: 1 packet - 94kcal , 100 g - 374kcal ,
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Chicken or Turkey and Noodles with Gravy (Mixture)
per 1 cup - Calories: 307kcal | Fat: 12.75g | Carbs: 27.33g | Prot: 19.44g
Other sizes: 1 serving - 307kcal , 100 g - 137kcal ,
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Fried Chicken with Potatoes and Vegetable (Frozen Meal)
per 1 meal - Calories: 527kcal | Fat: 28.49g | Carbs: 33.13g | Prot: 32.82g
Other sizes: 1 serving - 527kcal , 100 g - 169kcal ,
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Chicken and Vegetable Entree with Noodles (Frozen Meal)
per 1 meal - Calories: 287kcal | Fat: 5.91g | Carbs: 37.89g | Prot: 20.11g
Other sizes: 1 serving - 287kcal , 100 g - 101kcal ,
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Chicken in Cream Sauce with Noodles and Vegetable (Frozen Meal)
per 1 meal - Calories: 445kcal | Fat: 14.99g | Carbs: 44.68g | Prot: 30.91g
Other sizes: 1 serving - 445kcal , 100 g - 131kcal ,
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Chicken Light Meat and Skin
per 100 g - Calories: 186kcal | Fat: 11.07g | Carbs: 0.0g | Prot: 20.27g
Other sizes: 1 unit - 216kcal , 1/2 chicken, bone removed - 361kcal , 1 lb - 844kcal ,
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Chicken Dark Meat and Skin
per 100 g - Calories: 237kcal | Fat: 18.34g | Carbs: 0.0g | Prot: 16.69g
Other sizes: 1 unit - 379kcal , 1/2 chicken, bone removed - 630kcal , 1 lb - 1075kcal ,
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Chicken Breast Meat and Skin
per 1/2 breast, bone removed (yield from 450 g ready-to-cook chicken) - Calories: 150kcal | Fat: 8.05g | Carbs: 0.00g | Prot: 18.14g ,
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Chicken Thigh Meat and Skin
per 1 thigh, bone removed (yield from 450 g ready-to-cook chicken) - Calories: 120kcal | Fat: 8.69g | Carbs: 0.00g | Prot: 9.84g
Other sizes: 1 thigh, bone removed - 198kcal , 1 lb - 957kcal , 100 g - 211kcal ,
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Nutrition Facts
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