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Turkey Skin (Cooked, Roasted)
Turkey Liver (Cooked, Simmered)
Turkey Light Meat
Chunky Turkey Soup
Turkey Bologna (Commercial)
Turkey Pastrami (Commercial)
Smoked Turkey Italian Sausage
Turkey Sausage (Cooked)
Chicken Breast
Chicken (Breast or Wing, Breaded and Fried, Light Meat)
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