Chang's Rice Noodles Vermicelli Calories and Nutritional Information

Food Search

11 to 20 of 1000

Super Lo-Cal Wok-Ready Noodles (Chang's)

per 100g - Calories: 11kcal | Fat: 0.10g | Carbs: 3.70g | Prot: 0.10g Nutrition Facts - Similar

Crispy Noodle Salad Dressing (Chang's)

per 1 serving (12ml) - Calories: 36kcal | Fat: 2.00g | Carbs: 4.30g | Prot: 1.00g Nutrition Facts - Similar

Oriental Fried Noodle Salad Dressing (Chang's)

per 1 serving (12ml) - Calories: 36kcal | Fat: 2.00g | Carbs: 4.30g | Prot: 0.10g Nutrition Facts - Similar

Vermicelli

per 1 cup of cooked - Calories: 220kcal | Fat: 1.29g | Carbs: 42.95g | Prot: 8.07g
Other sizes: 1 serving - 220kcal , 100 g - 157kcal , more... Nutrition Facts - Similar

Dry Rice Noodles

per 100 g - Calories: 364kcal | Fat: 0.56g | Carbs: 83.24g | Prot: 3.44g , more... Nutrition Facts - Similar

Rice Noodles (Cooked)

per 1 cup - Calories: 192kcal | Fat: 0.35g | Carbs: 43.82g | Prot: 1.60g , more... Nutrition Facts - Similar

Vermicelli (Made From Soy)

per 100 g - Calories: 330kcal | Fat: 0.1g | Carbs: 82.06g | Prot: 0.1g , more... Nutrition Facts - Similar

Chow Fun Rice Noodles

per 1 cup of cooked - Calories: 171kcal | Fat: 0.67g | Carbs: 37.47g | Prot: 2.78g
Other sizes: 1 cup, dry, yields - 82kcal , 1 oz, dry, yields - 104kcal , 1 serving - 171kcal , more... Nutrition Facts - Similar

Peas Vermicelli

per 1 cup - Calories: 280kcal | Fat: 5.83g | Carbs: 54.51g | Prot: 3.92g
Other sizes: 1 serving - 280kcal , 100 g - 117kcal , more... Nutrition Facts - Similar

Long Rice Noodles

per 100 g - Calories: 84kcal | Fat: 0.01g | Carbs: 20.66g | Prot: 0.04g
Other sizes: 1 serving - 160kcal , 1 cup of cooked - 160kcal , more... Nutrition Facts - Similar

Related searches for: **Chang's Rice Noodles Vermicelli**
chang's noodles	chang's	rice noodles

Previous 1 2 3 4 5 6 7 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.