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Low Sodium Green Peas (Canned)
Asparagus Creamed or with Cheese Sauce (Canned)
Large or Small Curd Creamed Cottage Cheese
Cowpeas, Field Peas or Blackeye Peas (from Canned, Cooked)
Cooked Peas and Corn
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Creamed Chipped or Dried Beef
Creamed Dried Beef on Toast
Cooked Green Peas (from Frozen)
Cooked Green Peas (from Fresh)
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