Leggo's Pasta Bake with Three Cheese Sauce Calories and Nutritional Information

Food Search

31 to 40 of 1000

Bolognese with Bacon, Chunky Tomato & Herbs (Leggo's)

per 1 serve (125g) - Calories: 73kcal | Fat: 2.40g | Carbs: 9.40g | Prot: 2.30g Nutrition Facts - Similar

Fresh Agnolotti with Ricotta, Spinach & Cracked Pepper (Leggo's)

per 1 serving (204g) - Calories: 433kcal | Fat: 9.40g | Carbs: 68.40g | Prot: 16.80g Nutrition Facts - Similar

Bolognese with Red Wine, Chunky Tomato & Herbs (Leggo's)

per 1 serving (125g) - Calories: 70kcal | Fat: 1.60g | Carbs: 10.30g | Prot: 1.90g Nutrition Facts - Similar

Tomato Paste (Leggo's)

per 1 serving (50g) - Calories: 42kcal | Fat: 0.20g | Carbs: 7.20g | Prot: 1.70g Nutrition Facts - Similar

Tomato Paste Sachets (Leggo's)

per 1 sachet (50g) - Calories: 36kcal | Fat: 0.11g | Carbs: 5.60g | Prot: 1.90g Nutrition Facts - Similar

Tomato Paste No Added Salt (Leggo's)

per 100g - Calories: 71kcal | Fat: 0.50g | Carbs: 11.30g | Prot: 3.30g Nutrition Facts - Similar

Pasta Bake

per 100 g - Calories: 163kcal | Fat: 8.75g | Carbs: 14.52g | Prot: 6.87g
Other sizes: 1 cup - 391kcal , 1 serving - 391kcal , more... Nutrition Facts - Similar

Tuna Pasta Bake

per 1 cup - Calories: 404kcal | Fat: 20.80g | Carbs: 29.49g | Prot: 24.70g
Other sizes: 1 serving - 404kcal , 100 g - 168kcal , more... Nutrition Facts - Similar

Chicken Pasta Bake

per 1 cup - Calories: 419kcal | Fat: 22.79g | Carbs: 29.49g | Prot: 24.03g
Other sizes: 1 serving - 419kcal , 100 g - 175kcal , more... Nutrition Facts - Similar

Tortellini Pasta with Cheese Filling

per 3/4 cup - Calories: 249kcal | Fat: 5.86g | Carbs: 38.07g | Prot: 10.94g , more... Nutrition Facts - Similar

Related searches for: **Leggo's Pasta Bake with Three Cheese Sauce**
leggo's cheddar cheese	leggo's	cheese

Previous 1 2 3 4 5 6 7 8 9 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.