Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
11 to 20 of 1000
Extra Light Cream Cheese Mini Tubs
(Philadelphia)
per 1 tub (40g) - Calories: 52kcal | Fat: 1.90g | Carbs: 3.40g | Prot: 4.40g
Nutrition Facts
-
Similar
Light Spreadable Cream Cheese
(Philadelphia)
per 1 tub (34g) - Calories: 61kcal | Fat: 4.60g | Carbs: 1.40g | Prot: 2.70g
Nutrition Facts
-
Similar
Original Spreadable Cream Cheese
(Philadelphia)
per 100g - Calories: 256kcal | Fat: 24.40g | Carbs: 2.80g | Prot: 5.40g
Nutrition Facts
-
Similar
Original Block Cream Cheese
(Philadelphia)
per 100g - Calories: 351kcal | Fat: 34.20g | Carbs: 2.30g | Prot: 7.40g
Nutrition Facts
-
Similar
Extra Light Cream Cheese
(Philadelphia)
per 1 serving (25g) - Calories: 33kcal | Fat: 1.20g | Carbs: 2.10g | Prot: 2.80g
Nutrition Facts
-
Similar
Cream Cheese Extra Light
(Philadelphia)
per 1 serving (25g) - Calories: 35kcal | Fat: 1.20g | Carbs: 2.10g | Prot: 2.80g
Nutrition Facts
-
Similar
Philadelphia Rolls
per 1 piece - Calories: 41kcal | Fat: 1.31g | Carbs: 5.90g | Prot: 1.09g
Other sizes: 1 serving - 196kcal , 100 g - 157kcal ,
more...
Nutrition Facts
-
Similar
Sunflower Vegetable Oil (Linoleic Less Than 60%)
per 1 tbsp - Calories: 120kcal | Fat: 13.60g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 cup - 1927kcal , 1 tsp - 40kcal , 100 g - 884kcal ,
more...
Nutrition Facts
-
Similar
Sour Cream (Fat Free)
per 100 g - Calories: 74kcal | Fat: 0.0g | Carbs: 15.6g | Prot: 3.1g ,
more...
Nutrition Facts
-
Similar
Margarine (Vegetable Oil Spread, 60% Fat, Tub/Bottle)
per 1 tsp - Calories: 25kcal | Fat: 2.88g | Carbs: 0.00g | Prot: 0.03g
Other sizes: 1 cup - 1216kcal , 100 g - 531kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Philadelphia Cooking Cream 60% Less Fat
philadelphia
cream
cheese
philadelphia
cream
Previous
1
2
3
4
5
6
7
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.