Scotch Broth (Lamb, Vegetables and Barley) Calories and Nutritional Information

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Lamb Ribs (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)

per 100 g - Calories: 169kcal | Fat: 9.23g | Carbs: 0.0g | Prot: 19.98g , more... Nutrition Facts - Similar

Lamb Shoulder Whole (Arm and Blade, Trimmed to 0.3 cm Fat, Choice Grade)

per 100 g - Calories: 244kcal | Fat: 18.96g | Carbs: 0.0g | Prot: 17.07g , more... Nutrition Facts - Similar

Lamb Curry

per 1 cup - Calories: 257kcal | Fat: 13.83g | Carbs: 3.71g | Prot: 28.23g , more... Nutrition Facts - Similar

Lamb Chop

per 1 small - Calories: 226kcal | Fat: 17.55g | Carbs: 0g | Prot: 15.86g
Other sizes: 1 medium - 342kcal , 1 large - 455kcal , 1 serving - 342kcal , more... Nutrition Facts - Similar

Lamb Trotters

per 100 g - Calories: 149kcal | Fat: 5.03g | Carbs: 0.00g | Prot: 24.22g
Other sizes: 1 cup of diced - 283kcal , 1 serving - 186kcal , more... Nutrition Facts - Similar

Lamb or Mutton Loaf

per 100 g - Calories: 179kcal | Fat: 10.20g | Carbs: 8.21g | Prot: 13.32g
Other sizes: 1 serving - 193kcal , 1 cup - 251kcal , 1 small or thin slice - 154kcal , more... Nutrition Facts - Similar

Lobster Sauce (Broth-Based)

per 1 cup - Calories: 398kcal | Fat: 24.31g | Carbs: 16.45g | Prot: 23.19g
Other sizes: 1 serving - 99kcal , 100 g - 170kcal , more... Nutrition Facts - Similar

Low Sodium Chicken Broth (Canned)

per 1 cup - Calories: 17kcal | Fat: 0.24g | Carbs: 0.96g | Prot: 2.40g
Other sizes: 1 can - 21kcal , 1 serving - 17kcal , 100 g - 7kcal , more... Nutrition Facts - Similar

Mixed Vegetables (with Salt, Frozen, Drained, Cooked, Boiled)

per 1 package - Calories: 165kcal | Fat: 0.41g | Carbs: 36.00g | Prot: 7.86g
Other sizes: 1/2 cup - 55kcal , 100 g - 60kcal , more... Nutrition Facts - Similar

Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)

per 100 g - Calories: 65kcal | Fat: 0.15g | Carbs: 13.09g | Prot: 2.86g
Other sizes: 1 package - 179kcal , 1/2 cup - 59kcal , more... Nutrition Facts - Similar

Related searches for: **Scotch Broth (Lamb, Vegetables and Barley)**
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