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Crock Pot Chicken Verde with fresh salsa, sour cream and guacamole (added after photo).
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1851 kcal
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Fat: 153.96g | Prot: 92.57g | Carbs: 24.91g.
Breakfast: Coffee, Half and Half Cream, Sports Research MCT Oil, Organic Unsweetened Vanilla Almond Milk, Heavy Whipping Cream, Coffee. Lunch: Chicken Drumstick, Chicken Thigh, Daisy Sour Cream, Marketside Fresh Garden Salsa, Wholly Guacamole 100 Calorie Snack Pack. Dinner: Thick Sliced Bacon, Hard Cooked Peeled Eggs. Snacks/Other: Baker's Unsweetened Baking Chocolate Bar, Heavy Whipping Cream, Coffee, Planters Dry Roasted Peanuts, Blue Diamond Whole Natural Almonds, Hormel Thick Slice Pepperoni, Cracker Barrel Extra Sharp Cheddar Cracker Cuts. more...
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 Comments
Oooh, awesome. Looks like the type of low-carb latin-inspired treat I might make. Looks filling.
09 Apr 17 by member: LaShrebeka_BeastMode
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@LaShrebeka_BeastMode. Absolutely! I was basically thinking burrito without the tortilla/rice and beans...super filling.
11 Apr 17 by member: robscastle
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I trick myself with non fat plain Greek yogurt instead of sour cream. I'm all about the substitution.
11 Apr 17 by member: Little Red Fox
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robscastle's Weight History
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