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Yields:
4 serving(s)
Preparation Time:
10 mins
Cooking Time:
10 mins
Meal type:
Main Dishes
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: mandksmom

Turkey Soft Tacos

Delicious turkey tacos make a family friendly substitution for traditional beef tacos.

Ingredients

Directions

  1. Fry the turkey.
  2. Add taco seasoning and 1/2 cup water.
  3. Simmer while preparing other ingredients. Chop tomatoes.
  4. Let each person make up their own tacos at the table with turkey, mozzarella cheese, lettuce, tomato and hot sauce if desired.
451 members have added this recipe to their cookbook.
 

Reviews 
Dont rate unless you have tried. Rate on taste not what diet you are on! GEEZ, This was perfect, simple and fast. Gave me a new idea for dinner. Thanks.. Yummy
user vote
24 Jan 12 by member: Lizzygracemusic
They now have whole grain corn hard shells which, upon reading the nutrition facts, I found to be better for you than the soft shells!! You can also use 40% less sodium taco seasoning!! LOVE IT
user vote
26 Aug 10 by member: starprincess1979
This is very high in point value at my weight I have only 20 pts to work with. I definitely substitute the flour tortillas to a light tortilla and I would also change the cheese to a weight watchers cheese.
user vote
24 Mar 10 by member: SorellaBella
yes
user vote
03 Nov 09 by member: shechina
My husband and kids loved it. It is simple and a great replacement for a traditional family favorite.
user vote
17 Oct 09 by member: mandksmom

     
 

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Nutritional Summary:

There are 814 calories in 1 serving of Turkey Soft Tacos.
Calorie Breakdown: 41% fat, 32% carbs, 27% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
3406 kj
814 kcal
Protein
53.92g
Fat
37.28g
Saturated Fat
14.029g
Trans Fat
4.5g
Polyunsaturated Fat
3.948g
Monounsaturated Fat
8.015g
Cholesterol
149mg
Carbohydrates
65.62g
Sugar
5.59g
Fibre
7g
Sodium
1563mg
Potassium
516mg
41%
of RDI*
(814 cal)
41% RDI
Calorie Breakdown:
 
Carbohydrate (32%)
 
Fat (41%)
 
Protein (27%)
*Based on an RDI of 2000 calories

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