Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
11 to 20 of 473
Hard Salted Pretzels
per 100 g - Calories: 380kcal | Fat: 2.63g | Carbs: 79.76g | Prot: 10.34g ,
more...
Nutrition Facts
-
Similar
Mustard Cabbage (Salted)
per 1 cup - Calories: 36kcal | Fat: 0.13g | Carbs: 7.21g | Prot: 1.41g
Other sizes: 1 lb - 127kcal , 100 g - 28kcal ,
more...
Nutrition Facts
-
Similar
Dried and Salted Atlantic Cod
per 1 piece - Calories: 232kcal | Fat: 1.90g | Carbs: 0.00g | Prot: 50.26g
Other sizes: 1 lb - 1315kcal , 100 g - 290kcal ,
more...
Nutrition Facts
-
Similar
Vegetable Oil-Butter Spread (Tub, Salted)
per 1 tbsp - Calories: 51kcal | Fat: 5.60g | Carbs: 0.14g | Prot: 0.14g ,
more...
Nutrition Facts
-
Similar
Roasted Soybeans (Mature Seeds, Salted)
per 100 g - Calories: 471kcal | Fat: 25.4g | Carbs: 33.55g | Prot: 35.22g ,
more...
Nutrition Facts
-
Similar
Salted Egg
per 1 egg - Calories: 114kcal | Fat: 7.49g | Carbs: 3.66g | Prot: 7.53g
Other sizes: 1 serving - 114kcal , 100 g - 191kcal ,
more...
Nutrition Facts
-
Similar
Ready-to-Drink Soy Milk
per 100 ml - Calories: 43kcal | Fat: 1.72g | Carbs: 3.78g | Prot: 3.33g
Other sizes: 1 cup - 103kcal , 1 serving - 103kcal , 100 g - 42kcal ,
more...
Nutrition Facts
-
Similar
Trail Mix with Chocolate Chips, Salted Nuts and Seeds
per 100 g - Calories: 484kcal | Fat: 31.9g | Carbs: 44.9g | Prot: 14.2g ,
more...
Nutrition Facts
-
Similar
Salted Light Butter Stick
per 100 g - Calories: 499kcal | Fat: 55.1g | Carbs: 0.0g | Prot: 3.3g
Other sizes: 1 tbsp - 71kcal , 1 stick - 564kcal , 1 serving - 35kcal ,
more...
Nutrition Facts
-
Similar
Dried Salted Cod
per 100 g - Calories: 290kcal | Fat: 2.37g | Carbs: 0.0g | Prot: 62.82g
Other sizes: 1 oz, boneless - 82kcal , 1 piece - 232kcal , 1 serving - 81kcal ,
more...
Nutrition Facts
-
Similar
Previous
1
2
3
4
5
6
7
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.