Preparation Time: 30 mins
Cooking Time: 30 mins
Rating:
FatSecret Members Average Rating
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Traditional Tex-Mex picadillo with ground pork.
Ingredients
Directions
- Brown pork.
- Add all ingredients.
- Cook about 30 minutes, or until potatoes are done. Enjoy!
67 members have added this recipe to their cookbook.
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Nutritional Summary:
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There are 350 calories in 1 serving of Pork Picadillo.
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Calorie Breakdown: 55% fat, 23% carbs, 22% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
1465 kj
350 kcal
Protein
19.09g
Fat
21.39g
Saturated Fat
7.917g
Trans Fat
0g
Polyunsaturated Fat
2.012g
Monounsaturated Fat
9.46g
Cholesterol
72mg
Carbohydrates
19.54g
Sugar
3.02g
Fibre
3.4g
Sodium
186mg
Potassium
826mg
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Calorie Breakdown:
Carbohydrate (23%)
Fat (55%)
Protein (22%)
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*Based on an RDI of 2000 calories
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