Preparation Time: 10 mins
Cooking Time: 50 mins
Meal type:
Side Dishes
Breads & Baked Products
Rating:
FatSecret Members Average Rating
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Easy no-kneed, no-rise, beer bread.
Ingredients
Directions
- Preheat oven to 350° F (175° C).
- Combine flour, sugar, and beer in a large bowl and mix thoroughly
- Grease 9x5" loaf pan using cooking spray
- Pour dough into loaf pan and bake for 50-60 minutes.
166 members have added this recipe to their cookbook.
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 Reviews
My bad. :( I used 1 1/2 CUPS of sugar. :(
15 Feb 13 by member: MareBear75
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Very easy to make. Tastes GREAT! Added a little grated cheese to the top which made the top crust very yummy!
08 Aug 12 by member: SnugLLL
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Made this today OMG so nice, just make it fantastic
05 Dec 11 by member: ladybancroft
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Nutritional Summary:
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There are 206 calories in 1 serving of Beer Bread.
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Calorie Breakdown: 2% fat, 88% carbs, 10% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
862 kj
206 kcal
Protein
4.84g
Fat
0.46g
Saturated Fat
0.072g
Polyunsaturated Fat
0.192g
Monounsaturated Fat
0.04g
Cholesterol
0mg
Carbohydrates
41.7g
Sugar
5.41g
Fibre
1.3g
Sodium
597mg
Potassium
70mg
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Calorie Breakdown:
Carbohydrate (88%)
Fat (2%)
Protein (10%)
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*Based on an RDI of 2000 calories
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