Meal type:
Salads and Salad Dressings
Lunch
Rating:
FatSecret Members Average Rating
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Simple and easy tuna salad.
Ingredients
Directions
- Drain tuna.
- Add mayonnaise.
- Ad dill, then pepper to taste.
127 members have added this recipe to their cookbook.
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 Reviews
Trying a tablespoon or two to your tuna even better let it sit in lemon juice for a few min.
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I preferred less mayo. I didn't want it to be soupy. It turned out really good though....after soMe egg and a lot of raw veggies.
04 May 11 by member: Liltun
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No MAYO, no PEPPER!
21 May 08 by member: Nina27
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Nutritional Summary:
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There are 113 calories in 1 serving of Dill Tuna Salad.
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Calorie Breakdown: 44% fat, 5% carbs, 51% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
471 kj
113 kcal
Protein
14.18g
Fat
5.42g
Saturated Fat
0.911g
Trans Fat
0.017g
Polyunsaturated Fat
2.88g
Monounsaturated Fat
1.311g
Cholesterol
22mg
Carbohydrates
1.32g
Sugar
0.65g
Fibre
0g
Sodium
287mg
Potassium
140mg
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Calorie Breakdown:
Carbohydrate (5%)
Fat (44%)
Protein (51%)
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*Based on an RDI of 2000 calories
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