Meal type:
Side Dishes
Salads and Salad Dressings
Rating:
FatSecret Members Average Rating
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Terrific for a barbeque, the creaminess of this coleslaw is great up against hot BBQ spices.
Ingredients
Directions
- Mix all dressing ingredients except cabbage together.
- Add shredded cabbage, toss to coat well.
- Note: balance lemon juice and sweetener to your own taste.
94 members have added this recipe to their cookbook.
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 Reviews
I love LC
More plz
19 Jun 12 by member: BabyMeggy
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Agree with Quigly, for Atkins, use regular mayo and sour cream. I did not add the onion, garlic, paprika, splenda or lemon. We like some vinegar in ours and some celery seed. I will probably not use this recipe again because of the added carbs, but will redo my own.
09 Sep 10 by member: HealthyBabs
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Not bad. Not great. I needed more Splenda and less lemon juice. And the onion/garlic/pepper must go.
30 Jul 10 by member: dogg62
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this is nasty stuff. however if you are going to make it, to cut the carbs, use regular sour cream and regular mayo.
26 Jan 10 by member: Quigley
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Nutritional Summary:
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There are 61 calories in 1 serving of Low Carb Coleslaw.
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Calorie Breakdown: 46% fat, 44% carbs, 10% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
255 kj
61 kcal
Protein
1.64g
Fat
3.34g
Saturated Fat
1.321g
Polyunsaturated Fat
0.95g
Monounsaturated Fat
0.884g
Cholesterol
8mg
Carbohydrates
7.24g
Sugar
2.96g
Fibre
1.5g
Sodium
102mg
Potassium
202mg
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Calorie Breakdown:
Carbohydrate (44%)
Fat (46%)
Protein (10%)
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*Based on an RDI of 2000 calories
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