Preparation Time: 15 mins
Cooking Time: 6 mins
Rating:
FatSecret Members Average Rating
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A quick and easy soup done in a crockpot.
Ingredients
Directions
- Brown the ground beef in a skillet.
- Place all ingredients in a crockpot and cook for approximately 6 hours on low.
- Note: use yellow, red and orange bell peppers to make the soup more colorful.
35 members have added this recipe to their cookbook.
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Nutritional Summary:
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There are 131 calories in 1 serving of Stuffed Pepper Soup.
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Calorie Breakdown: 17% fat, 45% carbs, 38% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
548 kj
131 kcal
Protein
12.66g
Fat
2.53g
Saturated Fat
0.826g
Trans Fat
0g
Polyunsaturated Fat
0.066g
Monounsaturated Fat
0.005g
Cholesterol
24mg
Carbohydrates
15g
Sugar
2.68g
Fibre
1.8g
Sodium
570mg
Potassium
91mg
Calorie Breakdown:
Carbohydrate (45%)
Fat (17%)
Protein (38%)
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*Based on an RDI of 2000 calories
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