| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (82 g)
Energy
285 kj
68 kcal
Protein
2.81g
Fat
2.01g
Saturated Fat
0.378g
Polyunsaturated Fat
0.625g
Monounsaturated Fat
0.886g
Cholesterol
0mg
Carbohydrates
10.11g
Sugar
3.92g
Fibre
3.6g
Sodium
221mg
Potassium
204mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (58%)
Fat (26%)
Protein (16%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
68
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Fat
2.01g
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Carbs
10.11g
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Prot
2.81g
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| There are 68 calories in 1 serving of Cooked Peas and Carrots (from Fresh). |
| Calorie Breakdown: 26% fat, 58% carbs, 16% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Peas:
See also:
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