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1 medium (yield after cooking, bone removed)

Stewed Chicken Thigh (Skin Eaten)

Nutrition Facts
Serving Size
1 medium (yield after cooking, bone removed)
per serve
Energy
654 kj
156 kcal
Protein
15.69g
Fat
9.94g
Saturated Fat
2.772g
Polyunsaturated Fat
2.192g
Monounsaturated Fat
3.938g
Cholesterol
56mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
267mg
Potassium
115mg
Last updated: 21 Aug 07 07:33 AM
8%
of RDI*
(156 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (59%)
 
Protein (41%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
156
Fat
9.94g
Carbs
0g
Prot
15.69g
There are 156 calories in 1 medium Stewed Chicken Thigh (Skin Eaten).
Calorie Breakdown: 59% fat, 0% carbs, 41% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 37
1 oz, boneless (yield after cooking) 48
1 oz, with bone (yield after bone removed) 51
1 oz, boneless 65
1 small (yield after cooking, bone removed) 138
1 medium (yield after cooking, bone removed) 156
1 serving (68 g) 156
1 large (yield after cooking, bone removed) 212
100 g 230
1 cup diced 310

Related types of Chicken Thighs:

Chicken Thigh
Chicken Thigh Meat
Fried Chicken Thigh No Coating
Chicken Thigh (Skin Not Eaten)
Roasted Grilled or Baked Chicken Thigh
Roasted Grilled or Baked Chicken Thigh (Skin Eaten)
  View More Chicken Thighs Nutritional Info

Related types of Chicken:

Chicken Breast
Chicken
Chicken Drumstick
Chicken (Skin Not Eaten)
Chicken Wing
  View More Chicken Nutritional Info

See also:

Stewed Chicken Thigh (Skin Not Eaten)
Chicken Thigh (Skin Eaten)
Chicken Thigh Meat and Skin (Stewed, Cooked)
Stewed Chicken (Skin Eaten)
Stewed Chicken Breast (Skin Eaten)
  View More
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