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Nutrition Facts
Serving Size
1 serving (280 g)
per serve
Energy
1142 kj
273 kcal
Protein
14.00g
Fat
6.40g
Saturated Fat
3.600g
Trans Fat
0.100g
Polyunsaturated Fat
1.100g
Monounsaturated Fat
2.500g
Cholesterol
25mg
Carbohydrates
38.40g
Sugar
4.20g
Fibre
5.3g
Sodium
700mg
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Last updated: 30 Apr 24 03:14 PM
14%
of RDI*
(273 cal)
14% RDI
Calorie Breakdown:
 
Carbohydrate (57%)
 
Fat (22%)
 
Protein (21%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
273
Fat
6.4g
Carbs
38.4g
Prot
14g
There are 273 calories in 1 serving (280 g) of Lean Cuisine Thai Green Chicken Curry with Rice.
Calorie Breakdown: 22% fat, 57% carbs, 21% prot.

Related Curries from Lean Cuisine:

Beef Rendang Curry
Vietnamese Chicken with Rice
Chicken Chick Pea Curry
Vegan Lentil Curry
Chicken Chick Pea Curry with Brown Rice & Quinoa
Malaysian Chicken Curry with Rice

Related Chicken from Lean Cuisine:

Mediterranean Chicken
Classic Creamy Chicken & Mushroom Lasagne
Sundried Tomato and Chicken Pasta
Balanced Serve Chicken & Chorizo Risotto
Wholegrain Chicken & Vegetable Pasta Bake
Moroccan Chicken with Couscous & Lentils
  View More Lean Cuisine Chicken Products

Related Beans from Lean Cuisine:

3 Beans, Broccoli, Chorizo & Brown Rice

Related Rice from Lean Cuisine:

Plant Protein Burrito Bowl
Thai Fish Curry with Rice
Steam Beef Penang Curry with Rice
Honey Mustard Chicken with Rice
Satay Beef
5 Hour Slow Cooked Beef
  View More Lean Cuisine Rice Products

Related Vegetables from Lean Cuisine:

Loaded Veggie Frittata
Potato Frittata
Hearty Lamb & Rosemary Hot Pot
Veg'd Up Cottage Pie
Beef Casserole

Other types of Curries:

Curry Sauce (Dry, Dehydrated)
Chicken Curry
Lamb Curry
Beef Curry
Curry Powder
  View More Curries Nutritional Info

Other types of Chicken:

Chicken Thigh
Chicken Drumstick
Chicken
Chicken Breast
Chicken Wing
Chicken (Skin Not Eaten)
  View More Chicken Nutritional Info
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