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White Rice (Short-Grain, Cooked)
Chicken Giblets (Fried, Cooked)
Turkey Meat (Cooked, Roasted)
Turkey Skin (Cooked, Roasted)
Turkey Liver (Cooked, Simmered)
Smoked Honey Ham (Cooked)
Turkey Sausage (Cooked)
Fresh Pasta (Cooked)
Wild Rice (Cooked)
Cooked Dry Green or Yellow Split Peas
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