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Pork Loin (Country-Style Ribs, Lean Only)
Pork Leg (Rump Half, Lean Only)
Pork Leg (Shank Half, Lean Only)
Pork Roasts (Top Loin, Boneless, Lean Only)
Veal Leg (Top Round, Lean Only)
Dry Corn Pasta
Fresh Spinach Pasta
Fresh Pasta (Cooked)
Dry Spinach Pasta
Barbecued Beef Shortribs with Sauce (Lean and Fat Eaten)
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