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Pork Leg (Shank Half, Lean Only)

Nutrition Facts
Serving Size
100 g
per serve
Energy
582 kj
139 kcal
Protein
20.62g
Fat
5.63g
Saturated Fat
1.94g
Polyunsaturated Fat
0.61g
Monounsaturated Fat
2.54g
Cholesterol
60mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
67mg
Potassium
340mg
Last updated: 04 Feb 08 05:07 AM
7%
of RDI*
(139 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (38%)
 
Protein (62%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
139
Fat
5.63g
Carbs
0g
Prot
20.62g
There are 139 calories in 100 grams of Pork Leg (Shank Half, Lean Only).
Calorie Breakdown: 38% fat, 0% carbs, 62% prot.

Common serving sizes:

Serving Size Calories
100 g 139
1 lb 631

Related types of Pork:

Pork Loin (Tenderloin)
Pork Roast
Pork Chop
Minced Pork
Pork
Pork Spareribs
  View More Pork Nutritional Info

See also:

Pork Shoulder (Whole, Lean Only)
Veal Leg (Top Round, Lean Only)
Pork Leg (Rump Half, Lean Only)
Veal Cubed (Leg and Shoulder, Lean Only)
Pork Leg (Shank Half)
  View More
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