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Beef Top Round (Lean Only, Trimmed to 0.3 cm Fat, All Grades)
Lamb (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Noodle Soup with Fish Ball, Shrimp and Dark Green Leafy Vegetable
Lamb Leg (Sirloin Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Puddings (All Flavors Except Chocolate, Instant, Dry Mix, Low Calorie)
Puddings (All Flavors Except Chocolate, Dry Mix, Low Calorie)
Lamb Liver (Cooked, Braised)
Lamb Heart
Lamb Kidneys
Lamb Heart (Cooked, Braised)
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